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When I think of making a chocolatey dessert, I imagine a huge production with tons of characters — namely ingredients and lots of kitchen appliances.

But time and time again, I’ve been wrong.

You can make desserts in mugs and microwaves. Now you can even make cakes without eggs or milk! And you only need one container — your baking dish!

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It’s no wonder it’s called a chocolate crazy cake — this is insane.

I’m going to come out and say what we’re all thinking…I’m making one and not sharing with anybody!

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