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Mashed potatoes are great on their own — I mean, what’s not to love about creamy, mashed-up carbs?! If you add garlic or gravy to the mix? Forget about it…you’ve got me for the whole afternoon.

But what happens when you make mashed potatoes into finger food? I’d be inclined to say you’re crazy, but it gets better

If you’re prone to drooling, get a napkin before hitting play.

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Bean And Cheese Stuffed Mashed Potato Balls

Posted by Proper Tasty on Saturday, January 2, 2016

These are officially better than tater tots, even!

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